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dc.contributor.authorLópez Bolás, Alba
dc.contributor.authorFeijoo Fernández, Beatriz
dc.contributor.authorFernández Gómez, Erika
dc.date.accessioned2022-07-07T09:47:59Z
dc.date.available2022-07-07T09:47:59Z
dc.date.issued2022-06-01
dc.identifier.citationFonseca, Journal of Communication, (2022)
dc.identifier.issn2172-9077
dc.identifier.urihttp://hdl.handle.net/10366/150238
dc.description.abstractExtended crises in which preschool audiences increase screen time and negatively affect eating habits should bring about the enforcement of stricter controls over covert advertising. This article aims to identify and analyze covert advertising for ultra-processed food brands posted by popular child YouTubers Vlad and Niki during the COVID-19 state of alarm. The method was a content analysis of 802 brands detected in 249 videos posted on the Spanish-language channel from its first broadcasting (December 2018) to January 2021. The emplacement of 102 brands (13.3%) corresponded with food products. It was found that the number of ultra-processed food brands advertised by these YouTubers increased with the COVID-19 pandemic. Posts failed to visibly and understandably reveal the YouTuber's connection with the advertiser. YouTubers expressed enthusiasm and admiration while consuming the advertised products. This puts the health of the group at risk when verifying in previous studies that there is a relationship between this type of advertising and childhood obesity.
dc.description.abstractEn crisis sanitarias como la de la COVID-19, en la que aumenta el consumo de YouTube por parte de la audiencia preescolar y empeoran sus hábitos alimenticios, resulta primordial mantener un mayor control de la publicidad que consume este público en esta red social. Este artículo tiene como propósito identificar y analizar la publicidad de marcas de alimentos ultraprocesados emitida por los populares youtubers infantiles Vlad y Niki durante el estado de alarma por la COVID-19. Se realizó un análisis de contenido de 802 marcas detectadas en 249 vídeos publicados en el canal en español desde su apertura (diciembre de 2018) hasta enero de 2021. Se encontró que durante la COVID-19 los youtubers promocionaron un mayor número de marcas de alimentos ultraprocesados sin revelar el vínculo con el anunciante en un lugar visible y comprensible, y que expresaron emociones positivas al consumirlos. Esto pone en riesgo la salud del colectivo al constatar en estudios previos que existe una relación entre este tipo de publicidad y la obesidad infantil.
dc.format.mimetypeapplication/pdf
dc.language.isospa
dc.publisherEdiciones Universidad de Salamanca (España)
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectadvertising
dc.subjectfood
dc.subjectultra-processed
dc.subjectchildhood obersity
dc.subjectCOVID-19
dc.subjectYouTubers
dc.subjectpublicidad
dc.subjectalimentación
dc.subjectyoutubers
dc.subjectobesidad infantil
dc.subjectultra procesados
dc.subjectCOVID-19
dc.titlePublicidad de alimentos ultra procesados en youtubers preescolares durante la COVID-19
dc.title.alternativeAdvertising of Ultra-Processed Foods in Preschool Youtubers during COVID-19
dc.typeinfo:eu-repo/semantics/article
dc.rights.accessRightsinfo:eu-repo/semantics/openAccess


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