Surf and turf: animal resources in the human diet in Cantabrian Spain during the Mesolithic (11.5 – 7.5 Ky cal. BP)

Abstract

The beginning of the Holocene involved a series of climatic and environmental changes that affected the ways of life of the last hunter-gatherers. In the case of the Spanish Cantabrian region, these changes transformed the material culture and the way human groups interacted with the environment and, therefore, the subsistence strategies of the end of the Upper Pleistocene. In terms of the use of faunal resources, this period was characterised by an increase in the exploitation of coastal resources, mainly molluscs, but also crustaceans and echinoderms, which make up the so-called “shell middens”, while at the same time the percentage of macromammals was reduced and animals considered to have a “low energy range” were introduced into the diet. In this paper we assess the role played by each of these animal resources in the subsistence of Mesolithic human groups, determining their nutritional contribution and establishing a prey ranking based on the caloric intake of each resource. For this purpose, we collected archaeofaunal data from 14 sites from recent archaeological excavations with levels dated between ca. 11.5 and 7.5 ky cal BP in which the consumption of vertebrates and invertebrates is documented. At each of these sites we analysed diversity, homogeneity and species richness using Simpson's and Shannon's indexes, as well as the effective numbers of species for terrestrial and coastal resources, assessing the relationship between the two. With the palaeoecological and palaeoeconomic data from these archaeological sites (most of them located in caves), we estimate the weight that the different animal resources consumed by the last hunter-gatherer communities of the Cantabrian region had in their diet.