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| dc.contributor.author | Martín Sánchez, José Ignacio | |
| dc.contributor.author | Dopico, Berta | |
| dc.contributor.author | Muñoz, Francisco J. | |
| dc.contributor.author | Esteban Gallego, María Rocío | |
| dc.contributor.author | Oomen, Ronald J. F. J. | |
| dc.contributor.author | Driouich, Azeddine | |
| dc.contributor.author | Vincken, Jean-Paul | |
| dc.contributor.author | Visser, Richard | |
| dc.contributor.author | Labrador, Emilia | |
| dc.date.accessioned | 2024-04-03T06:38:33Z | |
| dc.date.available | 2024-04-03T06:38:33Z | |
| dc.date.issued | 2005 | |
| dc.identifier.issn | 0032-0781 | |
| dc.identifier.uri | http://hdl.handle.net/10366/156954 | |
| dc.description.abstract | We report the generation of Solanum tuberosum transformants expressing Cicer arietinum βIII-Gal. βIII-Gal is a β-galactosidase able to degrade cell wall pectins during cell wall loosening that occurs prior to cell elongation. cDNA corresponding to the gene encoding this protein was identified among several chickpea β-galactosidase cDNAs, and named CanBGal-3. CanBGal-3 cDNA was expressed in potato under the control of the granule-bound starch synthase promoter. Three βIII-Gal transformants with varying levels of expression were chosen for further analysis. The transgenic plants displayed no significant altered phenotype compared to the wild type. However, β-galactanase and β-galactosidase activities were increased in the transgenic tuber cell walls and this affected the potato tuber pectins. A reduction in the galactosyl content of up to 50% compared to the wild type was observed in the most extreme transformant, indicating a reduction of 1,4-β- galactan side-chains, as revealed by analysis with LM5 specific antibodies. Our results confirm the notion that the pectin-degrading activity of chickpea βIII-Gal reported in vitro also occurs in vivo and in other plants, and confirm the involvement of βIII-Gal in the cell wall autolysis process. An increase in the homogalacturonan content of transgenic tuber cell walls was also observed by Fourier transform infrared spectroscopy (FTIR) analysis. | es_ES |
| dc.description.sponsorship | This work was supported by a grant from the EC (CT97 2224) and a grant from the Dirección General de Investigación, Spain (BOS2002–01900). | es_ES |
| dc.language.iso | eng | es_ES |
| dc.rights | Attribution-NonCommercial-NoDerivatives 4.0 Internacional | * |
| dc.rights.uri | http://creativecommons.org/licenses/by-nc-nd/4.0/ | |
| dc.subject | Cell wall | es_ES |
| dc.subject | Chickpea | es_ES |
| dc.subject | β-galactosidase | es_ES |
| dc.subject | Pectin | es_ES |
| dc.subject | Potato | es_ES |
| dc.subject | Transgenic plant | es_ES |
| dc.title | In vivo Expression of a Cicer arietinum β-galactosidase in Potato Tubers Leads to a Reduction of the Galactan Side-chains in Cell Wall Pectin | es_ES |
| dc.type | info:eu-repo/semantics/article | es_ES |
| dc.identifier.doi | 10.1093/pcp/pci177 | |
| dc.relation.projectID | CT97 222 | es_ES |
| dc.relation.projectID | BOS2002–01900 | es_ES |
| dc.rights.accessRights | info:eu-repo/semantics/embargoedAccess | es_ES |
| dc.identifier.essn | 1471-9053 | |
| dc.journal.title | Plant and Cell Physiology | es_ES |
| dc.volume.number | 46 | es_ES |
| dc.issue.number | 10 | es_ES |
| dc.page.initial | 1613 | es_ES |
| dc.page.final | 1622 | es_ES |
| dc.type.hasVersion | info:eu-repo/semantics/publishedVersion | es_ES |
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