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dc.contributor.authorGómez Sánchez, Leticia
dc.contributor.authorGonzález Falcón, David Eleazar
dc.contributor.authorLlamas Ramos, Rocío 
dc.contributor.authorCortés Rodríguez, María 
dc.contributor.authorRodríguez Sánchez, Emiliano 
dc.contributor.authorGarcía Ortiz, Luis 
dc.contributor.authorLlamas Ramos, Inés 
dc.contributor.authorGómez Sánchez, Marta
dc.contributor.authorGómez Marcos, Manuel Ángel 
dc.date.accessioned2026-02-10T11:30:57Z
dc.date.available2026-02-10T11:30:57Z
dc.date.issued2024-08-05
dc.identifier.citationGómez-Sánchez, L., González-Falcon, D., Llamas-Ramos, R., Rodríguez, M. C., Rodríguez-Sánchez, E., García-Ortiz, L., Llamas-Ramos, I., Gómez-Sánchez, M., & Gómez-Marcos, M. A. (2024). The Relationship between Healthy Vascular Aging with the Mediterranean Diet and Other Lifestyles in the Spanish Population: The EVA Study. Nutrients, 16(15), 2565. https://doi.org/10.3390/nu16152565es_ES
dc.identifier.urihttp://hdl.handle.net/10366/169699
dc.description.abstract[EN]The aim of this study was to analyze the relationship between healthy vascular aging (HVA) and the Mediterranean diet alongside other lifestyles in a Spanish population aged 35 to 75 years without previous cardiovascular diseases. In this cross-sectional descriptive study, 501 individuals aged 35 to 75 years were recruited from five health centers by random sampling stratified by age and sex (55.90 ± 14.24 years, 49.70% men). HVA was determined in two steps. Step 1: Subjects with vascular damage to the carotid arteries or peripheral arterial disease were classified as non-HVA. Step 2: The study population was classified by age and sex using the percentiles of the vascular aging index (VAI), with VAI ≤p25 considered HVA and >p25 considered non-HVA. The VAI was estimated using the following formula (VAI = (log (1.09) × 10 cIMT + log (1.14) cfPWV) × 39.1 + 4.76. Carotid-femoral pulse wave velocity (cfPWV) was measured with the SphygmoCor® device, and carotid intima-media thickness using Sonosite Micromax® ultrasound. Mediterranean diet (MD) adherence, alcohol and tobacco use were recorded through validated questionnaires. Physical activity was assessed with the ActiGraph-GT3X® accelerometer. The mean VAI value was 61.23 ± 12.86 (men-63.47 ± 13.75 and women-59.04 ± 11.54; p < 0.001). HVA was found in 18.9% (men-19.9% and women-17.8%). In the multiple regression analysis after adjusting for possible confounding factors, the mean VAI value showed a positive association with alcohol use (β = 0.020) and sedentary hours per week (β = 0.109) and a negative association with hours of activity per week (β = -0.102) and with the number of healthy lifestyles (β = -0.640). In the logistic regression analysis, after adjusting for possible confounding factors and compared to those classified as non-HVA, subjects classified as HVA were more likely to show MD adherence (OR = 0.571), do more than 26 h per week of physical activity (OR = 1.735), spend under 142 h per week being sedentary (OR = 1.696), and have more than two healthy lifestyles (OR = 1.877). The results of this study suggest that the more time spent doing physical activity and the less time spent in a sedentary state, the lower the vascular aging index and the greater the likelihood of being classified in the group of subjects with HVA.es_ES
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAttribution-NonCommercial-NoDerivs 3.0 Unported*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/3.0/*
dc.subjectMediterranean dietes_ES
dc.subjectTobaccoes_ES
dc.subjectAlcoholes_ES
dc.subjectPhysical activityes_ES
dc.subjectSedentary timees_ES
dc.subjectHealthy vascular aginges_ES
dc.subject.meshDiet *
dc.subject.meshAged *
dc.subject.meshAdult *
dc.subject.meshCarotid Intima-Media Thickness *
dc.subject.meshHumans *
dc.subject.meshPulse Wave Analysis *
dc.subject.meshLife Style *
dc.subject.meshMiddle Aged *
dc.subject.meshCross-Sectional Studies *
dc.subject.meshExercise *
dc.titleThe Relationship between Healthy Vascular Aging with the Mediterranean Diet and Other Lifestyles in the Spanish Population: The EVA Study.es_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publishversionhttps://doi.org/10.3390/nu16152565es_ES
dc.identifier.doi10.3390/nu16152565
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.pmid39125444
dc.identifier.essn2072-6643
dc.journal.titleNutrientses_ES
dc.volume.number16es_ES
dc.issue.number15es_ES
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES
dc.subject.decsadulto *
dc.subject.decsgrosor de la íntima y media carotídea *
dc.subject.decsdieta *
dc.subject.decshumanos *
dc.subject.decsanálisis de la onda del pulso *
dc.subject.decsestudios transversales *
dc.subject.decsanciano *
dc.subject.decsmediana edad *
dc.subject.decsejercicio físico *
dc.subject.decsestilo de vida *


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