TY  - GEN 
AU  - Revilla Martín, Isabel
AU  - Vivar Quintana, Ana María
AU  - González Martín, María Inmaculada
AU  - Martínez Martín, Iván
PY  - 2018
UR  - http://hdl.handle.net/10366/140221
AB  - [EN]The type of the packaging and even more the sample preparation have influence in the parameters that are relevant for Iberian dry-cured ham description and should be taken into account in its sensory analysis
LA  - eng
KW  - Spanish dry ham
KW  - Sensorial analysis
TI  - Influence of sampling procedure and presentation on the sensory parameters of spanish dry-cured ham
ER  -