TY  - JOUR 
AU  - Ferrer-Gallego, Raúl
AU  - Quijada-Morín, Natalia
AU  - Brás, Natércia F.
AU  - Gomes, P.
AU  - de Freitas, Victor
AU  - Rivas Gonzalo, Julián C.
AU  - Escribano Bailón, María Teresa
PY  - 2015
SN  - 0379-864X
UR  - http://hdl.handle.net/10366/141101
AB  - [EN] In this work, sensations elicited by catechin and procyanidins in comparison with those elicited by gallocatechin and prodelphinidins were evaluated by means of a sensory panel. To obtain further insights into the mechanisms of action, molecular...
LA  - eng
KW  - Astringency
KW  - Bitterness
KW  - Flavanols
KW  - IB7
KW  - Molecular dynamic simulations
KW  - STD NMR
TI  - Characterization of Sensory Properties of Flavanols--A Molecular Dynamic Approach
DO  - 10.1093/chemse/bjv018
T2  - Chemical Senses
VL  - 40
M2  - 381
ER  -