TY  - JOUR 
AU  - Flores Félix, José David
AU  - Carro García, Lorena
AU  - Cerda Castillo, María Eugenia
AU  - Squartini, Andrea
AU  - Rivas González, Raúl
AU  - Velázquez Pérez, María Encarnación
PY  - 2020
UR  - http://hdl.handle.net/10366/145538
AB  - [EN]Pisum sativum L. (pea) is one of the most cultivated grain legumes in European countries due
to the high protein content of its seeds. Nevertheless, the rhizobial microsymbionts of this legume have been scarcely studied in these countries. In...
LA  - eng
PB  - MDPI
KW  - Pea
KW  - Pisum sativum
KW  - Rhizobium laguerreae
KW  - Symbiosis
KW  - Quorum sensing
KW  - Nodulation effectiveness
KW  - Nitrogen fixation
TI  - Analysis of the Interaction between Pisum sativum L. and Rhizobium laguerreae Strains Nodulating This Legume in Northwest Spain
DO  - 10.3390/plants9121755
T2  - Plants
VL  - 9
M2  - 1
ER  -