TY  - JOUR 
AU  - Ayuda Durán, María Begoña
AU  - González Manzano, Susana
AU  - Gil-Sánchez, Irene
AU  - Moreno-Arribas, M. Victoria
AU  - Bartolomé, Begoña
AU  - Sanz-Buenhombre, Marisa
AU  - Guadarrama, Alberto
AU  - Santos Buelga, Celestino
AU  - González Paramás, Ana María
PY  - 2019
UR  - http://hdl.handle.net/10366/146085
AB  - [EN]The aim of this work was to evaluate the biological activity of four grape pomace (GP)
extracts that are rich in polyphenols using C. elegans as an in vivo model. Different concentrations of
the GP extracts were assessed for their effects on the...
LA  - eng
PB  - Foods
KW  - Grape pomace
KW  - C. elegans
KW  - Oxidative stress
KW  - ROS
KW  - Lifespan
KW  - Antioxidant activity
TI  - Antioxidant Characterization and Biological Effects of Grape Pomace Extracts Supplementation in Caenorhabditis elegans
DO  - 10.3390/foods8020075
T2  - Foods
VL  - 8
M2  - 75
ER  -