TY - JOUR AU - Alcalde Eon, Cristina AU - Escribano Bailón, María Teresa AU - García Estévez, Ignacio PY - 2024 SN - 1322-7130 UR - http://hdl.handle.net/10366/166681 AB - [EN] Copigmentation is a noncovalent interaction between anthocyanins and colourless copigments that stabilises the anthocyanin-coloured forms by protecting them against water attack. Copigmentation can be responsible for almost half of the colour... LA - eng PB - Wiley KW - Copigmentation KW - Flavonols KW - Anthocyanins KW - Mannoproteins KW - Wine color stabilization TI - Ability of Different Flavonols and Commercial Mannoproteins to Enhance Wine Colour through Copigmentation DO - 10.1155/2024/6822967 T2 - Australian Journal of Grape and Wine Research VL - 2024 ER -