TY  - GEN 
AU  - Revilla Martín, Isabel
AU  - Vivar Quintana, Ana María
AU  - Martínez Martín, Inmaculada
AU  - Hernández Ramos, Pedro
AU  - Esteban Sánchez, Laura
PY  - 2019
UR  - http://hdl.handle.net/10366/140212
AB  - [EN]In order to study this aspect the sensory evaluation of dry sausages from eight manufacturers with the “Chorizo Zamorano” Quality Appellation over the last 10 years was evaluated
LA  - eng
KW  - Chorizo Zamorano
KW  - Análisis sensorial
KW  - Sensorial analysis
TI  - Sensory analysis challenges for the "Chorizo Zamorano" dry sausage Quality Appellation
ER  -