TY  - JOUR 
AU  - García Estévez, Ignacio
AU  - Escribano Bailón, María Teresa
AU  - Rivas Gonzalo, Julián C.
AU  - Alcalde Eon, Cristina
PY  - 2012
SN  - 0021-8561
UR  - http://hdl.handle.net/10366/145468
AB  - [EN] Detection and individual quantification of oak wood ellagitannins in oak barrel aged red wine samples are difficult mainly due to their low levels and the similarity between their structures. In this work, a quantification method using mass...
LA  - eng
KW  - Oak ellagitannins
KW  - Red wine
KW  - Mass spectrometry
KW  - Quantification
KW  - Internal standard
TI  - Validation of a Mass Spectrometry Method To Quantify Oak Ellagitannins in Wine Samples
DO  - 10.1021/jf203836a
T2  - Journal of Agricultural and Food Chemistry
VL  - 60
M2  - 1373
ER  -