TY  - JOUR 
AU  - Vázquez Suárez, Luis
AU  - Mejía Vásquez, Pericles Ramón
AU  - Sánchez Gómez, Roberto
PY  - 2020
SN  - 0143-6570
SN  - 1099-1468
UR  - http://hdl.handle.net/10366/161723
AB  - [EN] This study investigates how the organisational form (company ownership vs. franchising) of individual restaurants of a large Spanish restaurant company influences their inspection scores in terms of quality, service, and cleanliness (QSC). The...
LA  - eng
PB  - John Wiley & Sons Ltd
KW  - Company ownership
KW  - Franchising
TI  - Organisational form and quality, service, and cleanliness inspection scores in restaurant franchise chains: Evidence from Spain
DO  - 10.1002/mde.3096
T2  - Managerial and Decision Economics
VL  - 41
M2  - 106
ER  -