TY  - JOUR 
AU  - Silva, Ana Rita
AU  - Pinela, José
AU  - Dias, Maria Inês
AU  - Calhelha, Ricardo C.
AU  - Alves, Maria José
AU  - Mocan, Andrei
AU  - García García, Pablo Anselmo
AU  - Barros, Lillian
AU  - Ferreira, Isabel C.F.R.
PY  - 2020
SN  - 0278-6915
UR  - http://hdl.handle.net/10366/169079
AB  - Cytinus hypocistis whole plant and its three different parts (petals, stalks, and nectar) were chemically characterised and their biological properties evaluated. A total of 17 phenolic compounds were identified, being galloyl-bis-HHDP-glucose the...
LA  - eng
KW  - Cytinus hypocistis (L.) L.
KW  - Phytochemical profile
KW  - Tannins
KW  - Bioactive properties
KW  - Cellular/enzymatic assays
TI  - Exploring the phytochemical profile of Cytinus hypocistis (L.) L. as a source of health-promoting biomolecules behind its in vitro bioactive and enzyme inhibitory properties
DO  - 10.1016/j.fct.2019.111071
T2  - Food and Chemical Toxicology
VL  - 136
M2  - 111071
ER  -