TY  - JOUR 
AU  - Gil Sánchez, Irene
AU  - Ayuda Durán, María Begoña
AU  - González Manzano, Susana
AU  - Santos Buelga, Celestino
AU  - Cueva, Carolina
AU  - Martín Cabrejas, M Angeles
AU  - Sanz Buenhombre, Marisa
AU  - Guadarrama, Alberto
AU  - Moreno Arribas, M Victoria
AU  - Bartolomé, Begoña
PY  - 2017
SN  - 0022-5142
UR  - http://hdl.handle.net/10366/169572
AB  - BACKGROUND: Currently, there is growing interest in extracts derived from winery by-products because of their beneficial health properties, which are associated with the presence of bioactive compounds. In this paper, we have carried out the chemical...
LA  - eng
PB  - https://scijournals.onlinelibrary.wiley.com/doi/10.1002/jsfa.8197
KW  - Grape pomace extracts
KW  - Polyphenols
KW  - Fibre
KW  - Colonic fermentation
KW  - Polyphenols
TI  - Chemical characterization and in vitro colonic fermentation of grape pomace extracts
DO  - 10.1002/JSFA.8197
T2  - Journal of the Science of Food and Agriculture
VL  - 97
M2  - 3433
ER  -