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dc.contributor.authorFlores Félix, José David 
dc.contributor.authorVelázquez Pérez, María Encarnación 
dc.contributor.authorMartínez Molina, Eustoquio 
dc.contributor.authorGonzález Andrés, Fernando
dc.contributor.authorSquartini, Andrea
dc.contributor.authorRivas González, Raúl 
dc.date.accessioned2024-01-15T14:52:18Z
dc.date.available2024-01-15T14:52:18Z
dc.date.issued2021
dc.identifier.citationFlores-Félix, J. D., Velázquez, E., Martínez-Molina, E., González-Andrés, F., Squartini, A., & Rivas, R. (2021). Connecting the lab and the field: Genome analysis of phyllobacterium and rhizobium strains and field performance on two vegetable crops. Agronomy, 11(6), 1124. https://doi.org/10.3390/agronomy11061124es_ES
dc.identifier.urihttp://hdl.handle.net/10366/154253
dc.description.abstract[EN]The legume nodules are a rich source not only of rhizobia but also of endophytic bacteria exhibiting plant growth-promoting mechanisms with potential as plant biostimulants. In this work we analyzed the genomes of Phyllobacterium endophyticum PEPV15 and Rhizobium laguerreae PEPV16 strains, both isolated from Phaseolus vulgaris nodules. In silico analysis showed that the genomes of these two strains contain genes related to N-acyl-homoserine lactone (AHL) and cellulose biosynthesis, involved in quorum sensing and biofilm formation, which are essential for plant colonization. Several genes involved in plant growth promotion such as those related to phosphate solubilization, indole acetic acid production, siderophore biosynthesis and nitrogen fixation were also located in both genomes. When strains PEPV15 and PEPV16 were inoculated in lettuce and carrot in field assays, we found that both significantly increased the yield of lettuce shoots and carrot roots by more than 20% and 10%, respectively. The results of this work confirmed that the genome mining of genes involved in plant colonization and growth promotion is a good strategy for predicting the potential of bacterial strains as crops inoculants, opening new horizons for the selection of bacterial strains with which to design new, effective bacteria-based plant biostimulants.en_EN
dc.language.isoenges_ES
dc.publisherMDPIes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectPhyllobacteriumen_EN
dc.subjectRhizobiumen_EN
dc.subjectCarroten_EN
dc.subjectLettuceen_EN
dc.subjectBacterial endophytesen_EN
dc.subjectPlant growth promotionen_EN
dc.subjectPGPBen_EN
dc.subjectGenomicsen_EN
dc.subjectMicrobial biostimulantsen_EN
dc.subjectField assaysen_EN
dc.subject.meshFood Microbiology *
dc.subject.meshMicrobiology *
dc.subject.meshEnvironmental Microbiology *
dc.titleConnecting the lab and the field: Genome analysis of phyllobacterium and rhizobium strains and field performance on two vegetable cropsen_EN
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publishversionhttps://doi.org/10.3390/agronomy11061124es_ES
dc.subject.unesco2414 Microbiologíaes_ES
dc.identifier.doi10.3390/agronomy11061124
dc.relation.projectIDSA183A11-2es_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.essn2073-4395
dc.journal.titleAgronomyen_EN
dc.volume.number11es_ES
dc.issue.number6es_ES
dc.page.initial1124es_ES
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES
dc.subject.decsmicrobiología *
dc.subject.decsmicrobiología de los alimentos *
dc.subject.decsmicrobiología ambiental *


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional