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dc.contributor.authorBustamante Rángel, Myriam 
dc.contributor.authorDelgado Zamarreño, María Milagros 
dc.contributor.authorRodríguez Gonzalo, Encarnación 
dc.date.accessioned2024-02-12T08:04:26Z
dc.date.available2024-02-12T08:04:26Z
dc.date.issued2022
dc.identifier.issn0022-5142
dc.identifier.urihttp://hdl.handle.net/10366/155688
dc.description.abstract[EN]BACKGROUND: Helminth infections in animals to be consumed by humans are an important medical and public health problem. Pharmaceutical research has focused on developing new anthelmintic drugs for parasite control in these animals. However, the incorrect use of anthelmintics can leave residues in animal products intended for human consumption. Their determination is therefore crucial in terms of food safety. RESULTS: In this work, a simple and sensitive method has been developed for the analysis of anthelmintic drugs in milk. The method involves extraction of the analytes using a QuEChERS (quick, easy, cheap, effective, rugged, and safe) method, and separation and determination by liquid chromatography–tandem mass spectrometry (LC–MS/MS). The use of a core-shell column significantly reduced the analysis time compared with conventional columns. The method was validated and applied to the analysis of different commercial milk samples: whole, semi-skimmed and skimmed cows' milk, and goats' milk. None of the benzimidazoles studied was found in the samples analyzed, so these were spiked with the analytes at three concentration levels (10, 50, and 100 ∼g kg−1). CONCLUSIONS: The proposed method provided high sensitivity compared with other methods for the determination of anthelmintics in milk samples, at concentration levels well below the established maximum residue limit (MRLs) values. The proposed method is simple, easy, precise, accurate, and leads to good recovery levels. It can be used successfully for the routine analysises_ES
dc.language.isoenges_ES
dc.publisherWileyes_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectAnthelmintic drugses_ES
dc.subjectBenzimidazoleses_ES
dc.subjectMilkes_ES
dc.subjectQuEChERSes_ES
dc.subjectLC–MS/MSes_ES
dc.titleSimple method for the determination of anthelmintic drugs in milk intended for human consumption using liquid chromatography–tandem mass spectrometryes_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publishversionhttps://doi.org/10.1002/JSFA.11361es_ES
dc.subject.unesco2301 Química Analíticaes_ES
dc.identifier.doi10.1002/JSFA.11361
dc.relation.projectIDSA016G19es_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.identifier.essn1097-0010
dc.journal.titleJournal of the Science of Food and Agriculturees_ES
dc.volume.number102es_ES
dc.issue.number1es_ES
dc.page.initial322es_ES
dc.page.final329es_ES
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
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