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Título
Assessing Biotic and Abiotic Interactions of Microorganisms in Amazonia through Co-Occurrence Networks and DNA Metabarcoding
Autor(es)
Palabras clave
Bacteria
Biodiversity
Fungi
Metabarcoding
Protists
Tropics
Clasificación UNESCO
2414 Microbiología
Fecha de publicación
2021
Editor
Springer
Citación
Ritter, C. D., Forster, D., Azevedo, J. A., Antonelli, A., Nilsson, R. H., Trujillo, M. E., & Dunthorn, M. (2021). Assessing biotic and abiotic interactions of microorganisms in Amazonia through co-occurrence networks and DNA metabarcoding. Microbial ecology, 82(3), 746-760.
Resumen
[EN]Species may co-occur due to responses to similar environmental conditions, biological associations, or simply
because of coincident geographical distributions. Disentangling patterns of co-occurrence and potential biotic and
abiotic interactions is crucial to understand ecosystem function. Here, we used DNA metabarcoding data from litter
and mineral soils collected from a longitudinal transect in Amazonia to explore patterns of co-occurrence. We
compared data from different Amazonian habitat types, each with a characteristic biota and environmental conditions.
These included non-flooded rainforests (terra-firme), forests seasonally flooded by fertile white waters
(várzeas) or by unfertile black waters (igapós), and open areas associated with white sand soil (campinas). We
ran co-occurrence network analyses based on null models and Spearman correlation for all samples and for each
habitat separately. We found that one third of all operational taxonomic units (OTUs) were bacteria and two thirds
were eukaryotes. The resulting networks were nevertheless mostly composed of bacteria, with fewer fungi, protists,
and metazoans. Considering the functional traits of the OTUs, there is a combination of metabolism modes including
respiration and fermentation for bacteria, and a high frequency of saprotrophic fungi (those that feed on dead organic
matter), indicating a high turnover of organic material. The organic carbon and base saturation indices were important
in the co-occurrences in Amazonian networks, whereas several other soil properties were important for the coexclusion.
Different habitats had similar network properties with some variation in terms of modularity, probably
associated with flooding pulse. We show that Amazonian microorganism communities form highly interconnected
co-occurrence and co-exclusion networks, which highlights the importance of complex biotic and abiotic interactions
in explaining the outstanding biodiversity of the region.
URI
ISSN
0095-3628
DOI
10.1007/S00248-021-01719-6
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