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dc.contributor.authorRitter, Camila D
dc.contributor.authorForster, Dominique
dc.contributor.authorAzevedo, Josue AR
dc.contributor.authorAntonelli, Alexandre
dc.contributor.authorNilsson, R Henrik
dc.contributor.authorTrujillo Toledo, Martha Estela 
dc.contributor.authorDunthorn, Micah
dc.date.accessioned2026-01-16T12:29:14Z
dc.date.available2026-01-16T12:29:14Z
dc.date.issued2021
dc.identifier.citationRitter, C. D., Forster, D., Azevedo, J. A., Antonelli, A., Nilsson, R. H., Trujillo, M. E., & Dunthorn, M. (2021). Assessing biotic and abiotic interactions of microorganisms in Amazonia through co-occurrence networks and DNA metabarcoding. Microbial ecology, 82(3), 746-760.es_ES
dc.identifier.issn0095-3628
dc.identifier.issn1432-184X
dc.identifier.urihttp://hdl.handle.net/10366/168926
dc.description.abstract[EN]Species may co-occur due to responses to similar environmental conditions, biological associations, or simply because of coincident geographical distributions. Disentangling patterns of co-occurrence and potential biotic and abiotic interactions is crucial to understand ecosystem function. Here, we used DNA metabarcoding data from litter and mineral soils collected from a longitudinal transect in Amazonia to explore patterns of co-occurrence. We compared data from different Amazonian habitat types, each with a characteristic biota and environmental conditions. These included non-flooded rainforests (terra-firme), forests seasonally flooded by fertile white waters (várzeas) or by unfertile black waters (igapós), and open areas associated with white sand soil (campinas). We ran co-occurrence network analyses based on null models and Spearman correlation for all samples and for each habitat separately. We found that one third of all operational taxonomic units (OTUs) were bacteria and two thirds were eukaryotes. The resulting networks were nevertheless mostly composed of bacteria, with fewer fungi, protists, and metazoans. Considering the functional traits of the OTUs, there is a combination of metabolism modes including respiration and fermentation for bacteria, and a high frequency of saprotrophic fungi (those that feed on dead organic matter), indicating a high turnover of organic material. The organic carbon and base saturation indices were important in the co-occurrences in Amazonian networks, whereas several other soil properties were important for the coexclusion. Different habitats had similar network properties with some variation in terms of modularity, probably associated with flooding pulse. We show that Amazonian microorganism communities form highly interconnected co-occurrence and co-exclusion networks, which highlights the importance of complex biotic and abiotic interactions in explaining the outstanding biodiversity of the region.es_ES
dc.language.isoenges_ES
dc.publisherSpringeres_ES
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internacional*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectBacteriaes_ES
dc.subjectBiodiversityes_ES
dc.subjectFungies_ES
dc.subjectMetabarcodinges_ES
dc.subjectProtistses_ES
dc.subjectTropicses_ES
dc.titleAssessing Biotic and Abiotic Interactions of Microorganisms in Amazonia through Co-Occurrence Networks and DNA Metabarcodinges_ES
dc.typeinfo:eu-repo/semantics/articlees_ES
dc.relation.publishversionhttps://doi.org/10.1007/S00248-021-01719-6es_ES
dc.subject.unesco2414 Microbiologíaes_ES
dc.identifier.doi10.1007/S00248-021-01719-6
dc.relation.projectIDAlexander von Humboldt Foundation to C.D.R., and the Deutsche Forschungsgemeinschaft (#DU1319/5-1)es_ES
dc.rights.accessRightsinfo:eu-repo/semantics/openAccesses_ES
dc.journal.titleMicrobial Ecologyes_ES
dc.volume.number82es_ES
dc.page.initial746es_ES
dc.page.final760es_ES
dc.type.hasVersioninfo:eu-repo/semantics/publishedVersiones_ES


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Attribution-NonCommercial-NoDerivatives 4.0 Internacional
Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivatives 4.0 Internacional